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SUPREME BUFFET MENU

• Includes coffee, decaf, herb tea and water at a beverage station.

• A relish appetizer is included.

• Our famous Penné Pasta is included as an entrée on all our buffets, no charge.

• Home baked bread and butter.

• Every buffet gets a selection of two hot entrees:
  • Herb Crusted Pork Tenderloin
  • Baked Honey Glazed Ham
  • Pepper Steak in a Burgandy Sauce
  • Roasted Sirloin of Beef
  • Slow Cooked Carved Prime Rib ($3.95 extra per guest)
  • Lemon Roasted Chicken
  • Sweet & Sour Chicken
  • Homemade Cabbage Rolls
  • Braised Beef Tips in a Spicy Espagnole
  • Chicken Stir Fry with Fresh Vegetables
  • Pork Stir Fry with Fresh Vegetables
  • “Authentic” Lasagna
  • Roasted Turkey
  • Baked White Fish in a Vegetable Roulade
  • Fried Chicken
  • Vegetable Strata
  • Italian Sausage, Peppers & Onions

• Every buffer gets a selection of two side dishes:
  • Redskin Garlic Potatoes
  • Buttered Noodles
  • Tossed Garden Salad (choice of dressing)
  • Rice Pilaf
  • Jello Salat
  • Green Beans Almondine
  • Oven Roassted Potatoes
  • Mixed Vegetables
  • Aú Gratin Potatoes
  • Whipped Potatoes & Gravy
  • Sweet Potato Casserole

• Price per person is $18.25.

• Each Additional entrée is $1.25 per person more.

• Each additional side entrée is $1.15 per person more.

• A 15% service charge is added to total.