SUPREME BUFFET MENU
- Includes coffee, decaf, herb tea and water at a beverage station.
- A relish appetizer is included.
- Our famous Penné Pasta is included as an entrée on all our buffets, no charge.
- Home baked bread and butter.
- Every buffet gets a selection of two hot entrees:
- Herb Crusted Pork Tenderloin
- Baked Honey Glazed Ham
- Pepper Steak in a Burgandy Sauce
- Roasted Sirloin of Beef
- Slow Cooked Carved Prime Rib ($3.95 extra per guest)
- Lemon Roasted Chicken
- Sweet & Sour Chicken
- Homemade Cabbage Rolls
- Braised Beef Tips in a Spicy Espagnole
- Chicken Stir Fry with Fresh Vegetables
- Pork Stir Fry with Fresh Vegetables
- “Authentic” Lasagna
- Roasted Turkey
- Baked White Fish in a Vegetable Roulade
- Fried Chicken
- Vegetable Strata
- Italian Sausage, Peppers & Onions
- Every buffer gets a selection of two side dishes:
- Redskin Garlic Potatoes
- Buttered Noodles
- Tossed Garden Salad (choice of dressing)
- Rice Pilaf
- Jello Salat
- Green Beans Almondine
- Oven Roassted Potatoes
- Mixed Vegetables
- Aú Gratin Potatoes
- Whipped Potatoes & Gravy
- Sweet Potato Casserole
- Price per person is $18.25.
- Each Additional entrée is $1.25 per person more.
- Each additional side entrée is $1.15 per person more.
- A 15% service charge is added to total.
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